Forma de pão italiano perfurada de aço aluminizado EUA, 16'' x 8'', forma de pão italiano com 2 pães - 2 pães

Name: Forma de pão italiano perfurada de aço aluminizado EUA, 16'' x 8'', forma de pão italiano com 2 pães - 2 pães
Brand: USA Pan
SKU: 0894892001012
Price: 66.18 EUR
Availability: InStock

Brand:USA Pan

3.8/5

€
66.18

A forma de pão italiana perfurada de 2 poços de alumínio dos EUA mede 16 x 8 polegadas * e oferece aos padeiros domésticos uma maneira fácil de assar pão italiano quente, fresco e escamoso. Asse um delicioso e delicado pão italiano para a pizza perfeita ou um sanduíche perfeito. A forma de pão italiana perfurada USA Pan com 2 poços também apresenta um design de alumínio perfurado para permitir uma circulação de calor uniforme, cozimento mais rápido e crosta crocante. Em outras palavras, evite pão queimado ou mal cozido! Além disso, com dois moldes fáceis de usar, você pode assar com eficiência dois pães italianos ao mesmo tempo. A superfície da panela é revestida com um revestimento antiaderente patenteado AMERICOAT Plus, permitindo uma limpeza fácil e uma liberação verdadeiramente sem esforço de seus itens assados. AMERICOAT Plus também é livre de PTFE, PFOA e BPA. Cada panela dos EUA é feita nos EUA e foi projetada com os mesmos recursos padrão de alto desempenho que os padeiros comerciais desfrutam. A assadeira de nível profissional da USA Pan ajuda os padeiros domésticos do dia a dia a produzir produtos de panificação de nível profissional. Os utensílios de panificação dos EUA são duradouros, duráveis e confiáveis. A USA Pan é uma empresa da família Bundy, com sede na área metropolitana de Pittsburgh, Pensilvânia, que produz utensílios de panificação de alto desempenho há mais de 50 anos. *As dimensões representam o tamanho do copo, não o tamanho geral da panela.

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EAN: 0894892001012

Categorias Casa e Cozinha, Cozinha e sala de jantar, Bakeware, Fôrmas para pães e pães de forma, ,

A USA Pan é uma empresa da família Bundy que orgulhosamente fabrica utensílios de cozinha de alta qualidade e oferece empregos nos EUA há mais de 50 anos. Feito de uma mistura de aço novo e reciclado; Tempo de vida limitado. Revestido com Americoat - um silicone livre de PTFE, PFOA e BPA. Construção de alumínio para condutividade superior. Fabricado nos EUA a partir de materiais de origem global; forma de pão italiana perfurada de alumínio com 2 poços, grau comercial e calibre pesado - mede 16 x 18 polegadas.

Brand	USA Pan
Capacity	8 Inches
Color	Aluminized Steel,Aluminium
Country of Origin	USA
Customer Reviews	4.7 4.7 out of 5 stars 1,462 ratings 4.7 out of 5 stars
Domestic Shipping	Item can be shipped within U.S.
Included Components	loaf pan
International Shipping	This item can be shipped to select countries outside of the U.S. Learn More
Is Discontinued By Manufacturer	No
Is Dishwasher Safe	No
Item model number	1151IT
Item Weight	10.2 ounces
Item Weight	10.24 Ounces
Manufacturer	USA Pan
Material	Aluminum
Number of Pieces	1
Occasion	Christmas, Wedding, Birthday, Valentine's Day
Product Care Instructions	Hand Wash
Product Dimensions	16 x 8.5 x 2 inches
Product Dimensions	8.5"D x 16"W x 2"H
Shape	Rectangular
Special Feature	Freezer safe, Oven-safe
Specific Uses For Product	Oven-safe, Microwave Safe

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Scritto da: Richard J.

Love my pan

Great French bread pan. Allows for perfectly shaped French bread and so easy to remove bread. Perfect Pan

Scritto da: Alan Short

Great for French Baguettes

I've gotten into making fresh bread each weekend using a couple of recipes on the tubes. They work out well and this bread pan makes a big difference. Nice crusty bottoms every time. Highly recommended.

Scritto da: anonymous

Good Job.

Liked they cooked evenly and the cleanup was so easy. Good product.

Scritto da: GB

A very solid baguette pan

Best baguette pan I have used: sturdy, heavy-weight, and easy to clean. Will no doubt last a lifetime. The holes in the metal facilitate even baking of the entire surface of the baguette. Another plus: the grooves are generously spaced so that there is ample room for the loaves to spread before baking.

Scritto da: Mikayla Kyner

Love this!

Serves it purpose well. I love that this brand uses non toxic.

Scritto da: mirgast

Love this brand

Great quality, great results. I’m gradually replacing all my bakeware with this brand.

Scritto da: Home

It's well made, however...

We returned this to get another Chicago Metallic pan instead. My husband bakes Baguettes and this pan does NOT touch the bottom of a baking/pizza stone. Which for us is NEEDED. This pan hovers over a stone, which bakes bread VERY differently.

Scritto da: Terrence J. Gold

Only regret is not buying sooner

I have several bakeware pans but USA Bakeware has been pretty much the best. More expensive but knowing my experience with them I bought this brand. Didn’t disappoint. What’s good: - literally no sticking. None. - shape of loaves so much better than laying flat - perforation gets airflow, better cooking and crust - size. Perfect. Can fit three in my oven at once. The bad: - none What I wish was improved. - thicker loaf size there are smaller ones for French bread baguettes but after making a dozen with this realize that you have to go on the thinner side or expands over the lip. So ends up being more like French size. If considering buying French version I’d discourage that. Too tight of a fit unless you want bread sticks. Haha. - pulling out of the oven is a little wonky. Have mits on, nowhere to really grab that’s stable. You have very hot loaves, can only grab the end but not well, very imbalanced. I wish they have some spoon shaped lip to grab. On the upside when you do pull the trey out, loaves just slide off. The pan cools off very quickly. I found that you can prep strips, cover, then gently roll them into this pan (tilt) and won’t ruin its final rested prep. I plan to get 2 more to fill up my oven and use this technique for batches.

Scritto da: Marlinta

HOMEMADE BAGUETTES!!! Magnifique!! ????

Firstly, I ordered this pan 2x from Amazon.com, both times they shipped in bags, both times arrived with bags ripped open and pans damaged, then returned. This time I ordered from Amazon.ca, arrived quickly and packed in a box!! ????. First time making baguettes. Perfection! This pan, like all USA bakeware is excellent! Washes easily, size is perfect for baguettes, they don’t stick, bake perfectly with the holes. Crisp exterior, soft pillowy interior. I used Entertaining with Beth’s recipe. Highly recommend!!!!!

Scritto da: Cee Kay Kay

Great quality, made in the USA

Very pleased with the quality of this made-in-the-USA product, much better than previously purchased products (made in PRC). Easy to clean, makes wonderful sourdough loaves.

Scritto da: dee

Must haves if you have a big nice oven and you love baguettes

It's a USA pan product! Need I say more. The brand speaks for itself. Quality that will last for years to come, easy to clean and manage and so good looking!

Scritto da: Heera Khambatta

Good quality. Satisfied with product

Good quality. Satisfied with product

Scritto da: David A. Bollom

A little overpriced

This is a fine baguette tray - mine got a little crushed in the post and is slightly misshapen as a result (postage to and from States meant I put up with the slightly distorted tray). The special coating is not that special imho and the trays I got from Bakery bits are maybe even better (and half the price). Over all I would not buy again but I'm not overly upset with my purchase either.